GENTLE LENTIL BALL SUB for DINNER.
Recipe from Meatout Mondays.
Balls are made with brown rice, lentils, onion,tons of spices, red bell pepper, green onion, and smothered with a spicy marinated sauce on a whole wheat hot dog bun.
I've made this recipe once before and loved them.
They remind me of the old school meatball subs from our prevegan days.
Of course these are much healthier, since they are baked and contain zero cholesterol.
I toasted the buns, but not necessary.
And I made sure not to use too much sauce or else the sub will become soggy and too messy to eat.