Today I Made:
PEANUT BUTTER PIE for DESSERT.
Recipe from The Kind Diet by Alicia Silverstone.
Peanuty, chocolaty, and oh-so decadent.
Three layers of pure awesomeness:
-tofu peanut butter
-dark chocolate ganache
-graham cracker crust
The ingredients are pantry items: vegan chocolate chips, soy milk, peanut butter, silken (soft) tofu, maple syrup, and vanilla extract.
And it also calls for a premade crust, but I made my own using this recipe.
I also used individual heart-shaped springform pans.
Not only is this pie tasty, it's so beautiful!
Perfect for Valentine's Day.