Yesterday I Made:QUINOA WITH MUSHROOMS,KALE, AND SWEET POTATOES for DINNER.
Recipe from Real Simple Magazine Sep.2009 issue.
The title says it all!
Plain quinoa topped with sauteed mushrooms, kale,sweet potatoes, garlic, salt and pepper.
The original recipe called for dry white wine and parmesan cheese.
Which I substituted with plain water and just added more salt to the final dish.
Even without these two ingredients, the dish came out super yummy!!!!
We topped ours with Sriracha hot sauce and lime juice, which I highly recommend!
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