Yesterday I Made:
VEGAN BLACK BEAN BURGERS for DINNER.
Recipe from The Front Burner.
Black and pinto bean patties mixed with grated carrots, oatmeal, and tons of spices.
One being cinnamon, which was a little too much for me.
For DESSERT, I made the COFFEE FUDGE BROWNIES from The Kind Diet by Alicia Silverstone.
Brownie with walnuts and topped with a thick chocolate glaze.
Super rich.
Super decadent.
Perfect for chocolate lovers.
3 comments:
I made the brownies without the icing. They were good, but still not fudgy enough for me. Still searching for that perfect fudge brownie recipe. Cute camper.
Elvis lives! I love that little toy. :-)
I'm a few days behind you :) I tried the same recipe on the bean burger and totally dug it, gonna have to try those brownies though!
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