Today I Made:
DARNGOOD DONUT BITES for DESSERT.
Recipe from American Vegan Kitchen by Tamasin Noyes.
Fried whole wheat donut holes covered in cinnamon and sugar.
Easy, simple, yet so tasty.
So sinfully good, you'll want to make these over and over again.
Ingredients are mostly pantry items, so you can whip these up anytime!!!
*But they must be eaten fresh or else they absorb the cinnamon-sugar mix and get soggy.*