BAKED SWEET POTATO ROUNDS WITH BROWN SUGAR, CINNAMON AND PECANS for DESSERT.
I baked whole sweet potatoes wrapped in foil for 1 hour at 400 degrees.
I let them cool completely.
Peeled and cut them into rounds.
Plated them on a microwave safe plate.
Sprinkled brown sugar, cinnamon and topped with pecans.
Then I microwaved them 2 minutes.
Simple and delicious.