VEGAN TICKLES
" Today, I'm Making..."
Wednesday, March 5, 2008
ESPRESSO BANANA MUFFINS
Today I Made:
ESPRESSO BANANA MUFFINS for BREAKFAST.
This recipe is from
SUPER NATURAL COOKING
by HEIDI SWANSON.
I substituted EGG REPLACER for the eggs and soymilk for the plain yogurt.
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