VEGAN TICKLES
" Today, I'm Making..."
Wednesday, April 2, 2008
ZUCCHINI MUSHROOM PIZZA
Today I Made:
ZUCCHINI MUSHROOM PIZZA and SALAD for DINNER.
First time using an iron skillet to cook the pizza.
I lightly oiled the skillet then I added the pizza dough.
The pizza came out crispy and golden brown.
I loved it!
Give it a try.
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