BLACK BEAN TACOS

Yesterday I Made:

BLACK BEAN TACOS for DINNER.

This is a very simple recipe to have on a night when you don't have much time to cook or just don't feel like it cooking.

You will need:

-small corn tortillas

-canned organic black beans

-finely diced onion

-chopped cilantro

-Casa Sanchez Fresh Roasted Salsa (our favorite brand, available at Whole Foods in California) or salsa of your choice.

Rinse and drain black beans.

Transfer to a bowl and mash with a fork.

Warm in microwave until warm but not hot.

Warm tortillas in microwave for 30 seconds or until pliable (make sure not to overheat or else they will fall apart).

Now you are ready to assemble.

Place a small amount of beans onto each tortilla.

Add salsa and then sprinkle with onion and cilantro.

Now, you are ready to eat!