COCONUT & LEMON WAFFLES WITH BASIL CHIFFONADE for BREAKFAST.
Recipe from ***The GirlieGirl Army***.
Whole wheat pastry flour, coconut milk, lemon zest, and the basil, make these waffles stand out in a crowd.
They taste very tropical.
You almost feel like you are laying on a sandy beach in Hawaii.
They are easy to make, since most of us have the ingredients readily available in our pantries.
I recommended topping them with chopped almonds and maple syrup.
3 comments:
Wow, these look great!
YUMMY YUMMY!
Wow! These are definitely on my to make list!! Yum!!
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