Yesterday I Made:SPICY BLACK BEAN BURGERS for DINNER.
Recipe from The Vegan Table By Colleen Patrick-Goudreau.
Black beans, corn, red bell peppers, jalapenos, and onions formed into a patty and smothered with red salsa along with sliced avocado, red onion, romaine lettuce on a toasted whole wheat bun.
Instead of french fries, I made the famous KALE CHIPS with ketchup.
This is one of the BEST patties I've ever made!
Perfectly spicy and texture.
2 comments:
Yum! Black beans are my favourite bean and consequently make my favourite burgers!
That Burger looks fab. I've never tried Kale chips - I am intrigued by them but I've never seen Kale on sale here in Spain EVER!
Guess I'll have to grow my own......long wait in store!
:)
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