Wednesday, June 10, 2009

HOMEMADE HUMMUS, QUINOA TABBOULEH WITH WHOLE WHEAT PITA

Today I Made:
HOMEMADE HUMMUS, QUINOA TABBOULEH with WHOLE WHEAT PITA for DINNER.
Hummus and quinoa tabbouleh recipes from The Vegan Table By Colleen Patrick-Goudreau.

Simple hummus made with garbanzo beans, tahini, garlic, lemon juice, cumin, and olive oil.

The quinoa tabbouleh is not traditional, but it turned out delicious.
Traditional tabbouleh is made with bulgur wheat and parsley.

I'm not much of a parsley fan, so I substituted with cilantro.
I also did not add mint as called for in the recipe.

Light, simple, and tasty dinner!

1 comment:

Sal said...

great idea. i never remember to buy bulgar but do have quinoa. i love hummus too.